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Bravísimas

Packaging project for a range of sauces designed to accompany patatas bravas, developed within the Pentawards framework, in the food packaging category.

Proyecto Creative Campus - Bravisimas
Students

Elisabeth Vaqueros, Valeria Navas, Stine Borresen, Weronika Sirek, Valeria Ramírez, Angie Martínez, Areli Pérez and Scarlet Giménez

Profesores

Paloma Rodera

Area of knowledge and degree

Design, Bachelor’s Degree in Graphic Design

Publication year

2026

Project description

The Bravísima project is conceived as a packaging proposal for a range of sauces inspired by patatas bravas, one of the most emblematic dishes of Madrid’s gastronomy. The main objective is to design a container capable of standing out on the supermarket shelf, breaking away from the dominant industry aesthetic, characterised by the use of standard bottles and rectangular labels with little visual differentiation.

The concept of the project is built around Madrid’s popular culture, taking the San Isidro festival as a reference, understood as a symbol of collective identity and traditional celebration. Elements such as the fan, the carnation and polka dots are integrated into the packaging’s graphic system, reinterpreted through flat illustration, the use of geometric shapes and clean compositions that bring a contemporary reading to this traditional visual universe.

The product line consists of three variants: classic brava sauce, extra spicy brava sauce and aioli. To differentiate them, the project adopts an analogy based on the traditional types of San Isidro pastries, using the names La Tonta, La Lista and La Santa Clara. This naming system allows each sauce to be associated with a specific flavour profile, providing clarity for the user and reinforcing the brand’s cultural narrative.

The central element of the design is a die-cut label shaped like a fan, which acts both as a graphic support and a structural feature of the packaging. This form breaks away from the usual visual codes of the market and generates a stronger impact at the point of sale, enhancing product visibility and encouraging physical interaction with the container.

The chromatic system is based on the use of intense, high-contrast colours, such as reds, yellows, blacks and pink tones, evoking the festive and popular character of Madrid. Each variant features a specific colour combination that facilitates identification while maintaining coherence within the brand’s overall identity.

The result is a packaging that combines cultural tradition and contemporary design, transforming an everyday product into a recognisable and distinctive visual proposal aligned with a current context.

Project challenge

The main challenge of the project is to design a packaging solution capable of standing out in a saturated market, such as that of food sauces, where standard containers and low-risk graphic solutions dominate. The proposal needed to stand out on the shelf through a recognisable visual identity, without losing clarity of use or brand coherence.

In addition, the project addresses the challenge of reinterpreting a traditional product from a contemporary perspective, incorporating local cultural references without falling into a purely folkloric aesthetic. The packaging had to balance visual impact, immediate legibility and conceptual coherence across the different product variants.

Student’s inspiration

The inspiration for the project arises from Madrid’s gastronomic culture and, in particular, from patatas bravas as a symbol of the popular and everyday. This reference is extended to the San Isidro festival, understood as a visual and cultural expression of Madrid’s identity.

Elements such as carnations, fans and polka dots are used as a starting point to build an aesthetic rooted in tradition, reinterpreted through a contemporary graphic language. The inspiration does not aim to literally recreate the traditional “castizo” imagery, but rather to adapt it to a modern visual context.

Used tools

For the development of the project, the Adobe Creative Cloud suite was primarily used, employing different programs depending on each phase of the process:

  • Adobe Illustrator

    Used for the development of the graphic system, illustrations and typographic composition.

  • Adobe Photoshop

    Used for image editing and retouching.

  • Prototipado

    Used for the creation of mockups and visual tests for the project presentation.

Visual identity

The Bravísima visual identity is structured around three main elements: the fan as the structural basis of the packaging, the carnation as a cultural symbol, and polka dots as a graphic pattern. The die-cut label breaks away from conventional market formats and becomes the product’s key differentiating feature.

The Aquavit typeface is used for the brand name, providing presence and character, while EL PACRE is integrated into the fan structure to name each variant, reinforcing the relationship between form and content. The chromatic system allows the different variants to be distinguished without losing overall brand coherence.

Project developed for submission to the Pentawards, within the food packaging category.